Fish Amino Acid

What is Fish Amino Acid?

Fish Amino Acid

Fish Amino Acid or (FAA) is made from spoiled fish and fish trash such as bones, head, internal organs and skin with crude sugar; juice of the fish is extracted and gets fermented after storing for a 30-day FAA contains nitrogen (90%) and phosphorous (2.5%)

Ingredients of fish amino acid
  • 1 kg of native fish
  • 1 kg jaggery

How To Prepare Fish Amino Acid

  • Clear the fish intestines and chop them into small pieces. (don't use intestines are harmful and it smells bad).
  • Take a Powder jaggery and add it.
  • Add the chopped fish and jaggery to a broad-mouthed glass jar (best) or plastic jar that is the right size (not too big).
  • And closed the jar with the lid, and tighten it, and shaking the jar mix it well.
  • Don't add any water to the jar.
  • After thirty days this will get fermented.
  • The fermented liquid Filter by using nylon mesh to get a 300-500 ml solution changed into honey-like syrup.
  • This honey-like syrup. is a great nutrient for the plants.

How to use Fish Amino Acid

  • You can Apply this to Soil through drip or sprayer.
  • Do not apply this directly.
  • Add 5 ml of liquid fish amino acid of this with one-liter water for spraying.
  • And It could be also mixed with irrigation water for land.
  • If you want bulk quantity you should be used a minimum of 5kg of fish and 5kg jaggery.